A long time friend of mine is coming over to brew his beer. A while back I told him I would brew him a batch and finally the day has come. We'll have to make it up as we go. I might try to brew a strong ale with German ale yeast. We'll see.
The biggest variable here is the yeast. Those three starters I created a while back too a few days to finish. I'm hoping they are good and haven't been infected. We could always use a packet of dry yeast I guess.
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